General Information

Hours of Operation
Monday – Friday: 6:30am -2:00pm / 5:00pm– 10:00pm
Saturday & Sunday: 7:00am -2:00pm / 5:00pm– 10:00pm

Breakfast: 6:30am – 11:30am (Saturday & Sunday: 7:00am – 11:30am)
Lunch: 11:30am – 2:00pm
Dinner: 5:00pm – 10:00pm
Sunday Brunch: CLOSED for the summer (Brunch will resume in September)

Start the day with a made to order omelette or fresh strawberries and honeyed vanilla yogurt. Throughout the afternoon, experience our signature lobster clubhouse; grilled chicken Caesar or Alexander Keith’s beer battered fish and chips among the many items on our lunch menu. In the evening, step into 63 West Bar for a chilled, shaken martini before stepping into a Harbourview seat in the adjacent 44 North, for a dining experience focused on fresh, locally inspired food, Roasted Local Heritage Salmon and The Now Famous Shellfish Bowl are a couple choices that partner beautifully with a selection of Nova Scotian and International wines.